Dinner
SERVED 2PM - CLOSE
Winter Cocktails
Winter Cocktails
SANTA’S SANGRIA
red wine, apple brandy, triple sec, cranberry juice, pomegranate juice, cinnamon simple • $14
LET IT SNOW-JITO
rum, coco lopez, lime juice, soda water, mint • $17
FLATBREADS
ROASTED GARLIC
roasted garlic, caramelized onions, roasted red bell peppers, gorgonzola
PANCETTA
white sauce, mushroom, thyme, radicchio, balsamic reduction, pancetta
SAUSAGE & MUSHROOM
red sauce, sausage & crimini mushrooms
CHICKEN PESTO
pesto, grilled chicken, roasted red bell pepper, caramelized onion, crimini mushrooms, mozzarella
HAWAIIAN
red sauce, canadian bacon, grilled pineapple
PEPPERONI
red sauce, pepperoni
SOUP & S A L A D S
THE PRESLEY’S CLAM CHOWDER classic clam chowder, bacon, potato, celery, leek
LIBERTY GREENS spring mix, grape tomato, cucumber, shallot, sunflower seed, garlic croutons, goat cheese, honey-balsamic vinaigrette | add chicken • shrimp • seared ahi • grilled salmon
ARUGULA & BRUSSELS baby arugula, shredded brussels sprouts, shallot, walnuts, dried blueberries, crispy garbanzo, pecorino romano, meyer-lemon vinaigrette | add chicken • shrimp • seared ahi • grilled salmon
SEARED AHI everything crusted seared ahi, spring mix, scallion, avocado, daikon, snap peas, garlic chips, watermelon radish, ponzu-wasabi vinaigrette
1 lb T-BONE STEAK demi-glace, chipotle butter, potato purée
12 oz BONELESS RIBEYE demi-glace, potato purée
8 oz SKIRT STEAK chimichurri, crispy parsnips, potato purée
S T E A K S
additional sides $7: roasted potatoes • charred baby carrots • crispy brussels • charred broccolini • grilled green beans
